VALENTINE'S EVE
DINNER

MONDAY, FEBRUARY 13, 2023

Time: 5:00 PM - 9:30 PM
Price: $125.00 per person*

REQUEST RESERVATION

MENU

•••

*Reservation REQUIRED. Must be at least 21 years of age to participate. Prices do not include tax and gratuity. Standard Main Menu not offered for this event.

•••

VALENTINE'S DAY
DINNER

TUESDAY, FEBRUARY 14, 2023

Time: 5:00 PM - 9:30 PM
Price: $125.00 per person*

REQUEST RESERVATION

MENU

•••

*Reservation REQUIRED. Must be at least 21 years of age to participate. Prices do not include tax and gratuity. Standard Main Menu not offered for this event.

•••

MARC'S SENSORY ANALYSIS
WINE CLASS

SATURDAY, FEBRUARY 25, 2023

Time: 1:30 PM - 5:00 PM
Where: Napa Room
Price: $69.99++ per person*

REQUEST RESERVATION

•••

It's like taking a semester of college and compacting it into 3 hours. Come learn to dissect a wines origin, variety, quality level and year it was grown. So much to learn but Marc takes the complicated and breaks it down to its simplest form.

After taking Sommelier Marc Sauter's class, the subject of wine will be much more understandable and most importantly fun. If you're hungry after class, please inquire about reservation for dinner in our main dining room.

•••

*Reservation REQUIRED. Must be at least 21 years of age to participate. Prices do not include tax and gratuity.

•••

ROBERT FOLEY VINEYARDS
WINE DINNER

THURSDAY, MARCH 9, 2023

Time: Reception 6:30 PM
Sitdown: 7:00 PM
Price: $175.00++*

MENU TBA

REQUEST RESERVATION

•••

Please join us for an intimate, sit-down wine dinner with winemaker/owner Bob Foley. Each course created by Chef Paul Benton will be paired with one of Bob Foley's delicious wines.

Seating is limited, so make your reservation soon! Bob's wine dinners always sell out!

•••

*Reservation REQUIRED. Must be at least 21 years of age to participate. Prices do not include tax and gratuity.

•••

MARC'S SENSORY ANALYSIS
WINE CLASS

SATURDAY, MARCH 18, 2023

Time: 1:30 PM - 5:00 PM
Price: $69.99++ per person*

REQUEST RESERVATION

•••

It's like taking a semester of college and compacting it into 3 hours. Come learn to dissect a wines origin, variety, quality level and year it was grown. So much to learn but Marc takes the complicated and breaks it down to its simplest form.

After taking Sommelier Marc Sauter's class, the subject of wine will be much more understandable and most importantly fun. If you're hungry after class, please inquire about reservation for dinner in our main dining room.

•••

*Reservation REQUIRED. Must be at least 21 years of age to participate. Prices do not include tax and gratuity.

•••